1 serving (85 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.8 g | 35% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 8.3 g | ||
protein | 33.3 g | 66% | |
Vitamin D | 27.8 mcg | 139% | |
Calcium | 138.9 mg | 10% | |
Iron | 5.6 mg | 31% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Burgers are bite-sized versions of the classic hamburger, offering a delicious and entertaining way to enjoy this American-inspired favorite. Typically served on soft slider buns, they feature seasoned beef or alternative protein patties complemented by toppings like lettuce, tomato, cheese, pickles, and condiments such as ketchup or mustard. Originating from fast-food culture, Mini Burgers invite customization, making them suitable for various taste preferences. While they may include high-fat ingredients like cheese and mayonnaise, they’re often lower in calories compared to full-sized burgers due to their smaller portions. Opting for whole-grain buns, lean protein patties, or plant-based alternatives can enhance their nutritional profile. Perfect for appetizers or casual meals, Mini Burgers provide the satisfaction of indulgence in a more controlled serving size, making them a popular choice for those looking to enjoy comfort food with moderation.