1 serving (85 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.6 g | ||
| protein | 27.8 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini beef pastie
Mini Beef Pasties are savory, handheld pastries originating from British cuisine, particularly tied to Cornwall. These bite-sized versions of the classic Cornish pasty feature a flaky, golden-brown crust encasing a hearty filling of diced beef, onions, potatoes, and sometimes carrots, seasoned with salt and pepper. Rich in protein from the beef and offering vitamins and minerals from the root vegetables, Mini Beef Pasties provide a filling and flavorful snack or meal option. However, their buttery pastry can be high in calories and saturated fats, so they are best enjoyed in moderation as part of a balanced diet. Perfect for gatherings or on-the-go eating, Mini Beef Pasties combine comfort food appeal with a nod to traditional British fare.
