1 serving (50 grams) contains 120 calories, 7.0 grams of protein, 6.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
568.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.8 mg | 31% | |
| Sodium | 947.9 mg | 41% | |
| Total Carbohydrates | 47.4 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 33.2 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 379.1 mg | 29% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 710.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mini beef and cheese taco
Mini Beef and Cheese Tacos are a delightful snack inspired by flavors of Mexican cuisine. These bite-sized tacos feature seasoned ground beef, blended with aromatic spices, nestled in a crispy corn tortilla shell. A layer of melted cheddar cheese adds creamy richness, complimenting the savory filling. Often served as appetizers or quick meals, they are convenient and packed with bold flavors. While a source of protein from the beef and calcium from the cheese, they can be high in saturated fats and sodium, depending on preparation. Pairing with fresh vegetables or enjoying with lighter toppings like salsa can balance nutrition and enhance flavor. Perfectly portioned, these tacos bring traditional Mexican-inspired tastes to your table in a fun and manageable size.
