1 serving (245 grams) contains 150 calories, 5.0 grams of protein, 2.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
145.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.9 g | 2% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 864.1 mg | 37% | |
Total Carbohydrates | 27.2 g | 9% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 5.8 g | ||
protein | 4.9 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 38.8 mg | 2% | |
Iron | 1.5 mg | 8% | |
Potassium | 388.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Minestrone Soup by Campbell’s is a hearty Italian-inspired dish packed with vegetables, beans, and pasta in a flavorful tomato-based broth. Common ingredients include carrots, celery, onions, green beans, kidney beans, zucchini, and macaroni, offering a robust combination of textures and tastes. As a staple of Italian cuisine, minestrone is traditionally designed to be a wholesome, vegetable-forward meal. Campbell’s version provides a convenient way to enjoy this classic soup. It is rich in dietary fiber from beans and vegetables, making it a filling and nutritious choice. However, it may contain moderate sodium levels, typical of canned soups, which might be a consideration for those monitoring salt intake. Low in fat and featuring diverse plant-based ingredients, Campbell’s Minestrone Soup is a simple, satisfying option for anyone seeking a balanced meal rooted in Mediterranean flavors.