Minced turkey

Minced turkey

Meat

Item Rating: 72/100

1 serving (100 grams) contains 165 calories, 22.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.

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392.9
calories
52.4
protein
0
carbohydrates
21.4
fat

Nutrition Information

1 cup (238.1g)
Calories
392.9
% Daily Value*
Total Fat 21.4 g 27%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0 g
Cholesterol 190.5 mg 63%
Sodium 178.6 mg 7%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 52.4 g 104%
Vitamin D 0 mcg 0%
Calcium 35.7 mg 2%
Iron 2.9 mg 16%
Potassium 595.2 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
52.1%
47.9%
Fat: 192 cal (47.9%)
Protein: 209 cal (52.1%)
Carbs: 0 cal (0.0%)

About Minced turkey

Minced turkey is a versatile and lean protein often used in a variety of cuisines, including American, Mediterranean, and Asian dishes. Made by grinding turkey meat, it typically includes a mix of white and dark meat and may contain small amounts of fat depending on the cut. Compared to other ground meats like beef or pork, minced turkey is lower in saturated fat, making it a heart-healthy alternative. It’s rich in essential nutrients like B vitamins, particularly B6 and B12, which support energy metabolism and red blood cell formation, as well as zinc and selenium, which boost immunity. While low in calories, some pre-packaged versions might include added flavorings or preservatives, so choosing minimally processed options is ideal. Its mild flavor makes it a great base for patties, meatballs, stir-fries, or tacos, blending seamlessly into a balanced and healthy diet.