1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Minced Turkey Fried Rice is a flavorful and satisfying dish that blends the lightness of lean protein with the heartiness of classic Asian-inspired fried rice. Originating from East Asian culinary traditions, this dish features finely minced turkey stir-fried with cooked rice, colorful vegetables like carrots, peas, and bell peppers, and aromatics such as garlic, ginger, and green onions. Soy sauce and a hint of sesame oil add depth and richness to the flavor profile. The turkey provides a low-fat, high-protein alternative to fattier meats, making it a healthier option for those watching their caloric intake. The mix of vegetables contributes essential vitamins, minerals, and dietary fiber to the meal. However, the sodium content can be a concern depending on the amount of soy sauce used, so moderation is key. Minced Turkey Fried Rice is both nutritious and delicious, and it balances flavor with mindful eating.