Nutrition Facts for Minced soy
Image of Minced soy

Minced soy

Item Rating: 89/100

One cup of Minced soy is around 238 grams and contains approximately 800 calories, 125 grams of protein, 1.8 grams of fat, and 72 grams of carbohydrates.

Minced Soy is a versatile plant-based protein made from soybeans, offering a hearty texture perfect for a variety of dishes. Originating from East Asian cuisine, it's an excellent substitute for meat in stir-fries, tacos, and even spaghetti sauces. Packed with protein, fiber, and essential amino acids, Minced Soy supports muscle health and digestive wellness. Plus, it’s low in saturated fat, making it heart-healthy! Ideal for vegans and vegetarians, Minced Soy adds flavor and nutrition to your meals without sacrificing taste. Discover the delicious possibilities of Minced Soy today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 800
Total Fat 1.8333g 0%
Saturated Fat 0.2857g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 30.9524mg 0%
Total Carbohydrate 71.8095g 0%
Dietary Fiber 42.1429g 0%
Total Sugars 22.2143g
Protein 125.3095g 0%
Vitamin D 0IU 0%
Calcium 659.5238mg 0%
Iron 37.381mg 0%
Potassium 5988.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.0%
Protein: 62.3%
Carbs: 35.7%