Nutrition Facts for Minced ginger
Image of Minced ginger

Minced ginger

Item Rating: 86/100

One cup of Minced ginger is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 0 grams of fat, and 38 grams of carbohydrates.

Minced Ginger is a vibrant and aromatic ingredient, derived from the fresh rhizome of the ginger plant. This versatile staple is commonly used in Asian cuisines, adding a zesty kick to dishes from stir-fries to marinades. Rich in antioxidants, minced ginger is celebrated for its anti-inflammatory properties and its ability to aid digestion. It’s low in calories and can enhance flavor without the need for added salt, making it a heart-healthy choice. Whether in savory meals or soothing teas, minced ginger brings warmth and spice to your cooking. Embrace this powerhouse ingredient in your kitchen today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 190.4762
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 38.0952g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 0g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.4286mg 0%
Potassium 380.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 11.1%
Carbs: 88.9%