Minced beef with onions and red pepper
One cup of Minced beef with onions and red pepper is around 237 grams and contains approximately 591 calories, 35 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.
Minced Beef With Onions And Red Pepper is a hearty dish that combines finely chopped beef, sautéed onions, and sweet red peppers, creating a savory blend that's packed with flavor. This classic recipe draws inspiration from comfort food across various cuisines. The minced beef provides protein and essential nutrients, while the onions and peppers add vitamins and antioxidants. With its rich taste and vibrant colors, this dish is not only satisfying but also versatile—perfect for serving over rice or in a hearty wrap. Enjoy a delicious meal that balances indulgence and nourishment!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.4826 |
| Total Fat 47.3186g | 0% |
| Saturated Fat 18.9274g | 0% |
| Cholesterol 141.9558mg | 0% |
| Sodium 177.4448mg | 0% |
| Total Carbohydrate 11.8297g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 7.0978g | |
| Protein 35.489g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 5.9148mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories