1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.5 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mince Meat Folded Wrap is a flavorful fusion of protein-rich fillings enveloped in a soft, hand-folded flatbread. Originating from global street food traditions, this dish can be traced to Mediterranean and Middle Eastern cuisines, where minced meat such as beef, lamb, or chicken is seasoned with aromatic spices like cumin, coriander, and paprika. Packed with diced vegetables, fresh herbs, and occasionally a dollop of tangy yogurt or creamy hummus, the wrap offers a balanced mix of textures and flavors. While it is rich in protein and nutrients from the vegetables, its healthfulness depends on preparation—grilled or baked versions are lighter, while fried options may increase calorie and fat content. The wrap's versatility makes it easily adaptable for various diets, accommodating lean meats, plant-based alternatives, and whole-grain flatbread for a more nutritious take. Perfect for a quick, hearty meal, it’s satisfying and customizable to suit any palate.