1 serving (66 grams) contains 230 calories, 6.0 grams of protein, 13.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
821.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 46.4 g | 59% | |
Saturated Fat | 10.7 g | 53% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1785.7 mg | 77% | |
Total Carbohydrates | 78.6 g | 28% | |
Dietary Fiber | 3.6 g | 12% | |
Sugars | 17.9 g | ||
protein | 21.4 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Corn Dogs are a bite-sized take on the classic American comfort food, traditionally featured at state fairs and casual dining spaces. These snacks consist of miniature hot dog links skewered on sticks, dipped in a cornmeal-based batter, and deep-fried until golden brown. The batter typically includes flour, cornmeal, sugar, egg, and milk, delivering a crisp, slightly sweet coating that complements the savory hot dog center. While they offer a fun and convenient way to enjoy a nostalgic treat, Mini Corn Dogs are high in sodium and may contain preservatives depending on the type of hot dog used. The deep-frying process contributes to a higher fat content, making them an indulgent item rather than a nutrient-rich option. As a quick snack or appetizer, they are best enjoyed in moderation alongside fresh sides like vegetable sticks or a salad to balance your meal.