1 serving (400 grams) contains 600 calories, 40.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.8 g | 18% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 473.4 mg | 20% | |
| Total Carbohydrates | 29.6 g | 10% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 29.6 mcg | 148% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Million dollar spaghetti with protein pasta
Million Dollar Spaghetti with Protein Pasta is a nutritious twist on a classic baked Italian-American dish. It features layers of high-protein pasta, a rich tomato-based meat sauce, creamy ricotta and cottage cheeses, and a touch of melted butter for indulgence. Topped with gooey mozzarella cheese, it’s baked to perfection, offering a hearty and satisfying meal. By replacing traditional pasta with a protein-packed version, this dish supports muscle growth and balanced energy without sacrificing flavor. The sauce is made with lean ground turkey or beef, adding additional protein while keeping fat content in check. Cottage cheese and ricotta provide calcium and probiotics, contributing to bone health and digestion. Though the butter and cheese layers add calories, they also bring comforting richness to the plate. Perfect for family dinners, this healthier take on Million Dollar Spaghetti combines nourishing ingredients with classic, crowd-pleasing flavors.
