1 serving (52 grams) contains 240 calories, 1.0 grams of protein, 9.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
1090.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.9 g | 52% | |
| Saturated Fat | 27.3 g | 136% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 22.7 mg | 7% | |
| Sodium | 363.6 mg | 15% | |
| Total Carbohydrates | 168.2 g | 61% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 140.9 g | ||
| protein | 4.5 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 272.7 mg | 20% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 545.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milkyway
Milky Way is a popular chocolate bar originally created in 1923, known for its rich and creamy nougat center topped with a layer of caramel, both coated in smooth milk chocolate. Originating in the United States, it has since become a global treat. While Milky Way provides a quick source of energy due to its sugar and carbohydrate content, it is not considered a health food. High in calories, saturated fat, and added sugars, it should be consumed in moderation. The bar contains ingredients like milk, cocoa, and soy, which contribute to its flavor and texture. It is a satisfying indulgence for those with a sweet tooth but offers minimal nutritional value beyond a temporary energy boost. Best enjoyed as an occasional treat, Milky Way can be part of a balanced diet when accompanied by healthier food choices.
