Milk without lactose
One cup of Milk without lactose is around 240 grams and contains approximately 120 calories, 8 grams of protein, 5 grams of fat, and 12 grams of carbohydrates.
Milk Without Lactose is a delicious alternative designed for those who are lactose intolerant. Made from cow's milk, it undergoes a special process to remove lactose while retaining all the essential nutrients like calcium, vitamin D, and protein. Originating from a tradition of dairy practices, it seamlessly fits into a variety of cuisines, enhancing dishes from creamy soups to rich desserts. Health-wise, it offers the same benefits as regular milk but without the discomfort, making it perfect for anyone looking to enjoy milk's goodness without the side effects. Savor the taste of Milk Without Lactose—where flavor meets wellness!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 120 |
| Total Fat 4.9999g | 0% |
| Saturated Fat 3g | 0% |
| Cholesterol 19.9999mg | 0% |
| Sodium 115.0001mg | 0% |
| Total Carbohydrate 12g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | |
| Protein 7.9999g | 0% |
| Vitamin D 100.0001IU | 0% |
| Calcium 300mg | 0% |
| Iron 0mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories