1 serving (250 grams) contains 150 calories, 6.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 18.9 mg | 6% | |
| Sodium | 94.3 mg | 4% | |
| Total Carbohydrates | 11.3 g | 4% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 9.4 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 94.3 mcg | 471% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milk with almond gum
Milk with almond gum is a refreshing and wholesome drink originating from Middle Eastern and Indian cuisines, often enjoyed for its unique texture and soothing properties. This delightful beverage combines milk with almond gum, a natural resin derived from almond trees, known for its cooling and digestive benefits. The mixture may be lightly sweetened with sugar or honey and optionally enhanced with flavorings such as rose water or cardamom. Rich in natural fiber, almond gum promotes gut health and is revered for its hydrating qualities, making it a popular choice in warm climates. However, its nutritional profile can vary depending on the sweetness added, which may increase sugar content significantly. With moderate indulgence, milk with almond gum serves as a satisfying treat that balances tradition and wellness.
