One cup of Milk using powder is around 244 grams and contains approximately 159.0 calories, 8 grams of protein, 8 grams of fat, and 12.0 grams of carbohydrates.
Milk Using Powder is a versatile dairy product made from evaporated milk, where the liquid is removed to create a fine, shelf-stable powder. Originating from various cultures, it's a staple in many cuisines, from Indian masalas to Western baking. Packed with essential vitamins and minerals like calcium and protein, it’s a convenient option for enriching your meals and beverages. While it offers great nutritional benefits, be mindful of added sugars and preservatives in some brands. Perfect for cooking, baking, or simply dissolving in warm water, Milk Using Powder brings the goodness of milk right to your pantry!
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Nutrition Information
Calories |
159.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.0 mg | 8% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 12.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 100 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
