1 serving (240 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 150 mg | 11% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milk coffee with high sugar
Milk Coffee with High Sugar is a sweet and creamy beverage popular in various cultures, often enjoyed as a morning energizer or an afternoon treat. Typically made by combining brewed coffee with milk and a generous amount of sugar, this drink offers a rich, comforting flavor profile. It is particularly associated with Southeast Asian cuisine, where it is commonly served as "kopi susu" or similar variations. While the milk provides calcium and protein, and the coffee delivers antioxidants and a caffeine boost, the high sugar content can pose health concerns if consumed excessively. Too much added sugar may contribute to energy spikes followed by crashes, and over time, it could lead to issues like weight gain or elevated blood sugar levels. Moderation is key when enjoying this indulgently sweet coffee, making it an occasional treat rather than an everyday staple for balanced nutrition.
