1 serving (20 grams) contains 100 calories, 1.0 grams of protein, 6.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 41.7 g | 208% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.5 mg | 19% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 95.2 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milk chocolate truffle
Milk Chocolate Truffles are a decadent treat made from a velvety ganache center encased in a rich milk chocolate shell. Originating in European confectionery traditions, they are often crafted with cream, butter, sugar, and cocoa solids, providing a smooth and indulgent texture. Milk Chocolate Truffles are a source of quick energy due to their sugar and fat content, and the cocoa they contain delivers antioxidants like flavonoids, which may support heart health in moderation. However, their high calorie content, added sugars, and saturated fat should be consumed sparingly, especially for those mindful of dietary goals. Perfect for a moment of indulgence, these truffles bring the rich heritage of European chocolate-making into a bite-sized pleasure.
