1 serving (100 grams) contains 216 calories, 3.8 grams of protein, 11.2 grams of fat, and 24.6 grams of carbohydrates.
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Nutrition Information
Calories |
514.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.7 g | 34% | |
| Saturated Fat | 16.2 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 142.9 mg | 6% | |
| Total Carbohydrates | 58.6 g | 21% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 50.7 g | ||
| protein | 9.0 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milk chocolate ice cream
Milk Chocolate Ice Cream is a decadent frozen dessert crafted from creamy milk, rich cocoa powder or chocolate, sugar, and fresh cream. Its smooth texture and indulgent chocolate flavor make it a popular treat worldwide, with its origins tracing back to European culinary traditions. Often enjoyed as part of American and European dessert fare, this sweet delight harmonizes the sweetness of sugar with the richness of cocoa. While milk chocolate ice cream provides a source of calcium and contains some antioxidants from cocoa, it is also high in sugars and saturated fats, which should be consumed in moderation. Typically, a single serving is dense in calories, making it a treat rather than a staple food. Perfect for satisfying a sweet tooth, it’s best enjoyed occasionally as part of a balanced diet and healthy lifestyle.
