1 serving (28 grams) contains 113 calories, 7.0 grams of protein, 9.4 grams of fat, and 0.4 grams of carbohydrates.
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Nutrition Information
Calories |
965.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.3 g | 102% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 3.4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.9 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mild cheddar cubes
Mild Cheddar Cubes are bite-sized portions of classic cheddar cheese, featuring a creamy texture and subtle flavor. Made from cow's milk, they are rich in calcium and protein, essential nutrients for supporting bone health and muscle repair. Originating from England, cheddar cheese has become a versatile staple in global cuisine, enjoyed in everything from salads to snack platters. Mild Cheddar Cubes are perfect for those favoring a milder taste, with slightly lower sodium than other cheese varieties. While they provide vital nutrients, it’s important to enjoy them in moderation due to their saturated fat content. Ideal for quick snacking or enhancing recipes, these cubes deliver convenience without compromising quality. Pair them with fruits, nuts, or whole-grain crackers for a balanced and satisfying treat.
