1 serving (30 grams) contains 50 calories, 0.0 grams of protein, 4.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3937.0 mg | 171% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mild buffalo sauce
Mild Buffalo Sauce is a vibrant, tangy condiment rooted in American cuisine, originally popularized as a key element in Buffalo-style chicken wings from Buffalo, New York. This smooth, reddish-orange sauce combines aged cayenne pepper, vinegar, butter or oil, and a touch of sweetness, creating a balanced kick without overwhelming spice. Mild Buffalo Sauce is known for its creamy texture and versatile flavor, complementing grilled proteins, salads, or roasted vegetables. While it provides a modest amount of vitamins from the peppers, its calorie content can vary due to added fats and sugars, making portion control important for those mindful of their overall intake. Suitable for adding bold flavor without excessive heat, this sauce is widely beloved and easily incorporated into creative dishes across diverse cuisines.
