Mild alpine cheese

Item Rating: 43/100

One cup of Mild alpine cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Mild Alpine Cheese is a delightful, semi-hard cheese crafted from high-quality cow's milk, often inspired by the picturesque landscapes of the Alps. With its smooth, creamy texture and subtly nutty flavor, it adds a touch of elegance to any dish. Perfect for cheese boards, melting into fondue, or enhancing salads, this cheese is versatile in the kitchen. Rich in protein and calcium, Mild Alpine Cheese supports healthy bones and muscles, while being lower in fat compared to stronger varieties. Indulge in the taste of the Alps with every delectable bite!

Nutrition Facts

Serving size	(239.3162g)

Amount per serving	% Daily Value*
Calories	940.1708

Total Fat 76.9232g	0%
Saturated Fat 51.2821g	0%
Polyunsaturated Fat g
Cholesterol 256.4104mg	0%
Sodium 1538.4614mg	0%
Total Carbohydrate 8.5469g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 59.8291g	0%

Vitamin D 51.2821IU	0%
Calcium 1709.4017mg	0%
Iron 1.7094mg	0%
Potassium 170.9402mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%

Protein: 24.8%

Carbs: 3.5%