1 serving (28 grams) contains 52 calories, 1.0 grams of protein, 0.5 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
444.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.3 g | 5% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 85.5 mg | 3% | |
| Total Carbohydrates | 94.0 g | 34% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 0 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 256.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Milagro corn tortilla
Milagro Corn Tortillas are a staple in Mexican cuisine, celebrated for their authentic flavor and versatility. Made primarily from ground corn, water, and lime, these tortillas deliver a simple, time-honored recipe rooted in tradition. Corn tortillas are naturally gluten-free, making them a great option for those with sensitivities. They are low in fat and cholesterol, offering a lighter alternative to many bread products or flour tortillas. Rich in fiber, they support healthy digestion, and their complex carbohydrates provide a steady source of energy. While typically low-calorie, serving size and toppings can influence their nutritional profile. Prepared without artificial additives, Milagro Corn Tortillas cater to health-conscious consumers who value wholesome ingredients. Ideal for tacos, enchiladas, or tostadas, they offer an authentic taste of Mexico while complementing a balanced diet.
