One cup of Mie goreng telor is around 235.3 grams and contains approximately 470.6 calories, 14.1 grams of protein, 17.6 grams of fat, and 58.8 grams of carbohydrates.
Mie Goreng Telor is a flavorful Indonesian stir-fried noodle dish that combines savory yellow noodles with a perfectly fried egg on top. Often enhanced with vegetables, such as carrots and bok choy, and seasoned with soy sauce, garlic, and chili, it offers a delightful balance of taste and texture. While it’s a delicious comfort food, the dish can be rich in calories and sodium, so enjoy it in moderation. Perfect for lunch or dinner, Mie Goreng Telor brings the vibrant tastes of Indonesian cuisine right to your plate.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
