Nutrition Facts for Microwaved popcorn
Image of Microwaved popcorn

Microwaved popcorn

Item Rating: 49/100

One cup of Microwaved popcorn is around 56 grams and contains approximately 300 calories, 4 grams of protein, 20 grams of fat, and 30 grams of carbohydrates.

Microwaved Popcorn is a deliciously convenient snack that transforms whole grain corn kernels into fluffy, popped perfection in minutes. Originating from the Americas, this classic treat has been a favorite for movie nights and cozy gatherings. Often nestled in buttery bagged varieties, it can be both savory and sweet, catering to every craving. While it offers a satisfying crunch and provides fiber, watch out for the extra sodium and calories in some flavors. Enjoy it as a guilt-free snack by choosing air-popped options or lightly seasoned versions to indulge in the goodness of popcorn without the extra calories.

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Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 300
Total Fat 20g 0%
Saturated Fat 4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 600mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 6g 0%
Total Sugars 0g
Protein 4g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 1mg 0%
Potassium 100mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.0%
Protein: 5.1%
Carbs: 38.0%