Microwave steak pie

Microwave steak pie

Fast Food

Item Rating: 62/100

1 serving (200 grams) contains 450 calories, 15.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.

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529.4
calories
17.6
protein
41.2
carbohydrates
29.4
fat

Nutrition Information

1 cup (235.3g)
Calories
529.4
% Daily Value*
Total Fat 29.4 g 37%
Saturated Fat 11.8 g 59%
Polyunsaturated Fat 0 g
Cholesterol 47.1 mg 15%
Sodium 941.2 mg 40%
Total Carbohydrates 41.2 g 14%
Dietary Fiber 3.5 g 12%
Sugars 2.4 g
protein 17.6 g 35%
Vitamin D 0 mcg 0%
Calcium 47.1 mg 3%
Iron 2.9 mg 16%
Potassium 294.1 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

33.0%
14.1%
52.9%
Fat: 264 cal (52.9%)
Protein: 70 cal (14.1%)
Carbs: 164 cal (33.0%)

About Microwave steak pie

Microwave Steak Pie is a convenient take on a classic British comfort food, featuring tender chunks of steak in a rich, savory gravy, encased in a golden, flaky pastry. Its filling often includes ingredients like onions, hearty beef stock, and seasonings that enhance the deep, traditional flavor. Designed for quick preparation, this pie offers a fast meal solution ideal for busy lifestyles. While it provides a good source of protein from the beef, the dish tends to be calorie-dense, with high levels of saturated fat and sodium due to the buttery crust and processed nature. Pairing it with a fresh salad or steamed vegetables can help balance the meal's nutritional profile and add essential vitamins. Microwave Steak Pie is a flavorful and satisfying option, best enjoyed in moderation as part of a balanced diet.