1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 8.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 110.4 mg | 36% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 15.8 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mic Maple Chicken is a wholesome blend of sweet and savory flavors, perfect for those seeking a comforting yet balanced meal. This dish features tender, oven-roasted chicken thighs glazed with pure maple syrup and seasoned with a touch of garlic, smoked paprika, and cracked black pepper for a depth of flavor. Originating from North American cuisine, Mic Maple Chicken combines the richness of poultry with the natural sweetness of maple, inspired by traditional recipes from maple-producing regions. High in protein, this dish supports muscle maintenance and repair, while the maple glaze provides a quick source of energy. It’s relatively low in saturated fat, but the sugary glaze means moderation is key for those monitoring their sugar intake. Whether served with roasted vegetables or atop a grain bowl, Mic Maple Chicken offers a flavorful and nutritious choice for diverse meal plans.