1 serving (85 grams) contains 390 calories, 7.0 grams of protein, 16.0 grams of fat, and 54.0 grams of carbohydrates.
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Nutrition Information
Calories |
1083.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 56% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2388.9 mg | 103% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 13.9 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mi goreng instant noodles idome
Mi Goreng Instant Noodles by Indomie are a popular Indonesian meal-in-a-pack, offering the taste of traditional fried noodles in minutes. Known for their balance of sweet, savory, and spicy flavors, they come with a flavoring sachet mix that includes soy sauce, chili, seasoning powder, and fried onion garnish. The noodles are made from enriched wheat flour, palm oil, and a blend of salts and flavor enhancers. While quick and convenient, they are high in sodium and saturated fat, which may not be suitable for regular consumption or those with dietary restrictions. Mi Goreng is primarily appreciated for its cultural authenticity and versatile preparation options, often enjoyed with added vegetables, eggs, or protein for a more balanced meal. As a treat or occasional dish, it captures the essence of Indonesian street food in a fast and flavorful way.
