Mexican style red rice
One cup of Mexican style red rice is around 200 grams and contains approximately 267 calories, 5.3 grams of protein, 4 grams of fat, and 53 grams of carbohydrates.
Mexican Style Red Rice is a vibrant and flavorful dish, traditionally made with long-grain rice, simmered in a rich blend of tomatoes, garlic, and onions. Originating from the heart of Mexican cuisine, this dish boasts a beautiful reddish hue that is both appealing and appetizing. Enhanced with spices like cumin and a touch of cilantro, it's a perfect accompaniment to grilled meats or spicy tacos. While the rice provides carbohydrates, it’s often cooked with vegetable broth, adding vitamins and minerals. Enjoy this dish as part of a balanced meal, bringing a taste of Mexico right to your table!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 266.6666 |
| Total Fat 4g | 0% |
| Saturated Fat 0.6666g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 533.3334mg | 0% |
| Total Carbohydrate 53.3334g | 0% |
| Dietary Fiber 2.6666g | 0% |
| Total Sugars 2.6666g | |
| Protein 5.3334g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.6666mg | 0% |
| Iron 2mg | 0% |
| Potassium 200mg | 0% |
Source of Calories