1 serving (100 grams) contains 200 calories, 6.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 35.7 g | 12% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.1 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mexican Street Corn Dip is a flavorful and creamy dish inspired by elote, a popular Mexican street food. Combining the bold flavors of roasted corn, tangy lime, rich mayonnaise, and crumbly cotija cheese, this dip also features zesty chili powder and fresh cilantro for an authentic taste. Often served with tortilla chips, it’s a versatile appetizer perfect for parties or casual snacking. While delicious, the dip’s calorie content can be high due to the added mayo, cheese, and sour cream in some variations. However, it's rich in fiber from the corn and provides some vitamin C and antioxidants from lime juice and cilantro. For a lighter option, Greek yogurt can substitute mayo or sour cream without sacrificing creaminess. Savory, satisfying, and packed with bold flavors, Mexican Street Corn Dip combines the essence of traditional Mexican cuisine with modern versatility.