One cup of Mexican sour cream is around 240 grams and contains approximately 480 calories, 8.0 grams of protein, 40.0 grams of fat, and 16.0 grams of carbohydrates.
Mexican Sour Cream is a rich and creamy dairy delight, made from fresh cream and cultures that give it a distinctive tang. Originating from Mexico, it adds a luscious texture to a variety of dishes, from tacos to enchiladas. Unlike traditional sour cream, it has a thicker consistency and a slightly sharper flavor, making it a perfect accompaniment to spicy foods. While it's a source of calcium and beneficial probiotics, it's also high in fat, so it's best enjoyed in moderation. Elevate your meals with the authentic taste of Mexican Sour Cream!
Log this food in SnapCalorie
Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 28.0 g | 140% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 760.0 mg | 33% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
