One cup of Mexican restaurant rice is around 116 grams and contains approximately 215 calories, 7 grams of protein, 26 grams of fat, and 67 grams of carbohydrates.
Mexican Restaurant Rice is a vibrant and flavorful side dish that perfectly complements any meal. Made with fluffy long-grain rice, this dish is infused with aromatic spices, fresh tomatoes, bell peppers, and garlic, capturing the essence of traditional Mexican cuisine. It's lightly sautéed and simmered in a savory broth, enhancing its rich taste. Packed with vitamins and fiber from the vegetables, it's a wholesome option for your plate. While it can be enjoyed in moderation, this colorful rice is a delicious choice that adds a delightful twist to your dining experience, perfect for warming up your next fiesta!
Log this food in SnapCalorie
Nutrition Information
Calories |
215 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26 g | 33% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 67 g | 24% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
