Mexican pastry with pink sugar
One cup of Mexican pastry with pink sugar is around 236 grams and contains approximately 889 calories, 11 grams of protein, 42 grams of fat, and 125 grams of carbohydrates.
Mexican Pastry With Pink Sugar is a delightful treat that hails from the vibrant traditions of Mexican cuisine. These sweet pastries, often adorned with a sprinkle of vibrant pink sugar, are typically made with ingredients like flour, butter, sugar, and eggs, resulting in a soft, inviting dough. Though they’re indulgent, offering a rich taste and sweet aroma, they also contain elements like eggs that provide some protein. Enjoying this pastry in moderation allows you to savor a genuine taste of Mexico’s culinary heritage while indulging your sweet tooth!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 888.8889 |
| Total Fat 41.6668g | 0% |
| Saturated Fat 13.889g | 0% |
| Cholesterol 27.7778mg | 0% |
| Sodium 611.111mg | 0% |
| Total Carbohydrate 125.0001g | 0% |
| Dietary Fiber 2.7778g | 0% |
| Total Sugars 55.5555g | |
| Protein 11.1112g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 55.5555mg | 0% |
| Iron 4.1667mg | 0% |
| Potassium 166.6666mg | 0% |
Source of Calories