1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 708.7 mg | 30% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 4.7 g | ||
protein | 19.7 g | 39% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.1 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 472.4 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mexican Fajita Buffet offers a vibrant blend of bold flavors inspired by traditional Mexican cuisine. This customizable spread typically includes marinated grilled proteins like chicken, beef, or shrimp, served alongside sautéed bell peppers and onions. Accompanying sides include warm tortillas, fresh salsa, guacamole, shredded cheese, sour cream, and beans or rice. Packed with vitamins and fiber, vegetables like peppers and onions add a nutritious touch, while lean proteins provide essential nutrients. Guacamole offers heart-healthy fats from avocados, while salsa delivers antioxidant-rich tomatoes. To maximize healthiness, choose whole-grain tortillas and limit high-fat toppings like cheese and sour cream. Though highly versatile, this dish can become calorie-dense if over-indulging in extras, so mindful portion sizes are key. Perfect for gatherings, Fajita Buffets combine wholesome ingredients with indulgent options for a balanced and festive dining experience.