Nutrition Facts for Mexican choc ice cream
Image of Mexican choc ice cream

Mexican choc ice cream

Item Rating: 51/100

One cup of Mexican choc ice cream is around 240 grams and contains approximately 519 calories, 8.4 grams of protein, 30 grams of fat, and 59 grams of carbohydrates.

Mexican Choc Ice Cream is a rich and creamy frozen treat that brings the vibrant flavors of Mexico to your palate. Made from high-quality cocoa, blended with local milk, and sweetened with organic cane sugar, this indulgence perfectly balances sweetness and depth. Originating from traditional Mexican recipes, it often includes hints of cinnamon, vanilla, and a touch of chili for that distinctive kick. While it offers a delightful taste experience, it’s important to enjoy it in moderation due to its sugar content. Elevate your dessert game with this deliciously unique scoop that’s steeped in culture and crafted for flavor!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 519.2308
Total Fat 30.0481g 0%
Saturated Fat 18.0288g 0%
Polyunsaturated Fat g
Cholesterol 96.1538mg 0%
Sodium 168.2692mg 0%
Total Carbohydrate 59.1346g 0%
Dietary Fiber 2.8846g 0%
Total Sugars 51.2019g
Protein 8.4135g 0%
Vitamin D 96.1538IU 0%
Calcium 288.4615mg 0%
Iron 2.8846mg 0%
Potassium 480.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 6.2%
Carbs: 43.8%