One cup of Mexican choc ice cream is around 240.4 grams and contains approximately 519.2 calories, 8.4 grams of protein, 30 grams of fat, and 59.0 grams of carbohydrates.
Mexican Choc Ice Cream is a rich and creamy frozen treat that brings the vibrant flavors of Mexico to your palate. Made from high-quality cocoa, blended with local milk, and sweetened with organic cane sugar, this indulgence perfectly balances sweetness and depth. Originating from traditional Mexican recipes, it often includes hints of cinnamon, vanilla, and a touch of chili for that distinctive kick. While it offers a delightful taste experience, it’s important to enjoy it in moderation due to its sugar content. Elevate your dessert game with this deliciously unique scoop that’s steeped in culture and crafted for flavor!
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Nutrition Information
Calories |
519.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 59.0 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.4 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
