One cup of Mexican beef wrap is around 235.8 grams and contains approximately 518.9 calories, 28.3 grams of protein, 23.6 grams of fat, and 42.4 grams of carbohydrates.
Mexican Beef Wrap is a delicious fusion of flavors, featuring tender strips of seasoned beef, sautéed bell peppers, and onions, all wrapped in a warm, soft tortilla. Inspired by the vibrant cuisine of Mexico, this dish brings a burst of spice with each bite. Packed with protein from the beef and fiber from fresh veggies, it's a wholesome meal option. Healthy fats from avocado or a sprinkle of cheese add creaminess, while you can customize it with salsa or guacamole for an extra kick. Enjoy the bold flavors while savoring a satisfying wrap that’s perfect for lunch or dinner!
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 42.4 g | 15% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
