One cup of Mexican bean burrito is around 240 grams and contains approximately 432 calories, 14.4 grams of protein, 14.4 grams of fat, and 57.6 grams of carbohydrates.
Mexican Bean Burrito is a savory delight that embodies the heart of traditional Mexican cuisine. Wrapped snugly in a warm flour tortilla, it features a hearty filling of seasoned black or pinto beans, zesty salsa, and fresh cilantro, making every bite a burst of flavor. Often complemented with creamy avocado and a sprinkle of cheese, this dish is not only satisfying but also packed with protein and fiber. While it delivers indulgent taste, you can customize it to be lighter by adding more veggies and skipping the cheese. Enjoy a delicious taste of Mexico that’s both wholesome and fulfilling!
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Nutrition Information
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9.6 mg | 3% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 57.6 g | 20% | |
| Dietary Fiber | 9.6 g | 34% | |
| Sugars | 4.8 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 576 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
