Nutrition Facts for Merluza
Image of Merluza

Merluza

Item Rating: 78/100

One cup of Merluza is around 238 grams and contains approximately 214 calories, 45 grams of protein, 2.4 grams of fat, and 0 grams of carbohydrates.

Merluza is a delicious white fish, commonly found in the waters of the North Atlantic and popular in Mediterranean cuisine. Known for its mild flavor and flaky texture, Merluza is rich in protein, omega-3 fatty acids, and essential nutrients, making it a healthy choice for a balanced diet. It’s low in calories and can be prepared in various ways, from grilling to baking, allowing for versatility in any dish. Whether served with fresh vegetables or in a hearty stew, Merluza offers a flavorful and nutritious option for seafood lovers.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 214.2857
Total Fat 2.381g 0%
Saturated Fat 0.4762g 0%
Polyunsaturated Fat g
Cholesterol 123.8095mg 0%
Sodium 171.4286mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45g 0%
Vitamin D 95.2381IU 0%
Calcium 23.8095mg 0%
Iron 0.9524mg 0%
Potassium 666.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.6%
Protein: 89.4%
Carbs: 0.0%