Meringue cookies

Item Rating: 50/100

One cup of Meringue cookies is around 250 grams and contains approximately 948 calories, 8 grams of protein, 0.2 grams of fat, and 220 grams of carbohydrates.

Meringue Cookies are delicate, airy treats made from just three simple ingredients: egg whites, sugar, and a hint of vanilla. Originating from Europe, particularly Switzerland and France, these cookies are known for their light, crisp texture and sweet, melt-in-your-mouth experience. Low in fat and naturally gluten-free, they make a whimsical yet guilt-free indulgence. However, since they’re primarily sugar, moderation is key! Perfect for enjoying with a cup of tea or as a delightful topping for desserts, Meringue Cookies are a delightful bite of elegance!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	947.5

Total Fat 0.25g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 125mg	0%
Total Carbohydrate 220.25g	0%
Dietary Fiber 0g	0%
Total Sugars 218g
Protein 8g	0%

Vitamin D 0IU	0%
Calcium 17.5mg	0%
Iron 0.25mg	0%
Potassium 92.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.2%

Protein: 3.5%

Carbs: 96.3%