Merengue topping
One cup of Merengue topping is around 240 grams and contains approximately 857 calories, 3.4 grams of protein, 0 grams of fat, and 206 grams of carbohydrates.
Merengue Topping is a light and airy delight made from whipped egg whites and sugar, often flavored with a hint of vanilla or almond. Originating from Europe, this sweet topping is a staple in many desserts, adding a perfect blend of texture and sweetness. While it’s indulgent, with its high sugar content, it’s low in fat, making it a lighter alternative to heavier frostings. Perfect for pies, cakes, and even fruit, Merengue Topping elevates any dessert with its cloud-like fluffiness. Enjoy it as a decadent treat or turn it into a delightful baked meringue for a crunchy twist!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 857.143 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 240mg | 0% |
| Total Carbohydrate 205.7143g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 205.7143g | |
| Protein 3.4286g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 171.4286mg | 0% |
Source of Calories