Merengue topping

Merengue topping

Dessert

Item Rating: 47/100

One cup of Merengue topping is around 240 grams and contains approximately 857.1 calories, 3.4 grams of protein, 0 grams of fat, and 205.7 grams of carbohydrates.

Merengue Topping is a light and airy delight made from whipped egg whites and sugar, often flavored with a hint of vanilla or almond. Originating from Europe, this sweet topping is a staple in many desserts, adding a perfect blend of texture and sweetness. While it’s indulgent, with its high sugar content, it’s low in fat, making it a lighter alternative to heavier frostings. Perfect for pies, cakes, and even fruit, Merengue Topping elevates any dessert with its cloud-like fluffiness. Enjoy it as a decadent treat or turn it into a delightful baked meringue for a crunchy twist!

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857.1
calories
3.4
protein
205.7
carbohydrates
0
fat

Nutrition Information

1 cup (240g)
Calories
857.1
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 280.0 mg 12%
Total Carbohydrates 205.7 g 74%
Dietary Fiber 0 g 0%
Sugars 205.7 g
protein 3.4 g 6%
Vitamin D 0 mcg 0%
Calcium 8.0 mg 0%
Iron 0 mg 0%
Potassium 176.0 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

98.4%
1.6%
0.0%
Fat: 0 cal (0.0%)
Protein: 13 cal (1.6%)
Carbs: 822 cal (98.4%)