1 serving (200 grams) contains 400 calories, 30.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.1 mg | 31% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mendocino farms steak
Mendocino Farms Steak is a flavorful, tender steak dish inspired by modern American cuisine, highlighting quality ingredients and bold tastes. This well-seasoned steak is crafted with responsibly sourced beef, marinated to enhance its natural richness, and grilled to perfection. Accompanied by vibrant seasonal sides or greens, its preparation showcases balance and freshness. High in protein, the Mendocino Farms Steak supports muscle repair and satiety, making it a satisfying meal choice. While steaks are rich in essential nutrients like iron and B-vitamins, they may be high in saturated fat depending on preparation, so portion size and overall dietary patterns should be considered. Pairing it with nutrient-rich vegetables or whole grains can contribute to a balanced meal while celebrating the hearty flavors of this wholesome dish.
