1 serving (250 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 377.4 mg | 16% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 18.9 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.3 mg | 7% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Packed with vibrant flavors and wholesome ingredients, the Mendocino Farms Peach Salad is a refreshing nod to California-inspired cuisine. This seasonal favorite features juicy, ripe peaches paired with mixed greens, creamy goat cheese, crunchy candied pecans, and a fragrant champagne vinaigrette. A touch of fresh basil adds an herbaceous flair, while the sweetness of the peaches and pecans is balanced by the tangy goat cheese. Rich in fiber, vitamins A and C, and heart-healthy fats, this salad offers a nourishing combination of fresh produce and healthy proteins. While the candied pecans and goat cheese provide indulgent elements, they’re thoughtfully portioned to maintain a balanced profile. Perfect as a light meal or a shareable side, this salad combines the best of seasonal ingredients with bold yet harmonized flavors that celebrate the essence of fresh, Californian-inspired dining.