1 serving (113 grams) contains 290 calories, 19.0 grams of protein, 23.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
604.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.9 g | 61% | |
| Saturated Fat | 18.8 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156.2 mg | 52% | |
| Sodium | 156.2 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.6 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 562.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Members mark organic ground beef
Members Mark Organic Ground Beef is crafted from 100% organic, grass-fed beef, ensuring superior quality and rich, natural flavor. This premium protein source contains no added hormones, antibiotics, or artificial preservatives, making it a wholesome option for health-conscious consumers. With certified USDA Organic standards, it’s ideal for a variety of cuisines, from hearty American staples like burgers and meatloaf to classic international dishes such as tacos, kebabs, or Bolognese sauce. Packed with essential nutrients, including iron, zinc, and B vitamins, it supports energy production and overall health. While naturally high in protein, this ground beef also contains saturated fat, which should be consumed in moderation as part of a balanced diet. Whether used for family meals or gourmet creations, Members Mark Organic Ground Beef delivers trusted quality and versatile flavor that fits into a nutritious lifestyle.
