1 serving (85 grams) contains 260 calories, 12.0 grams of protein, 20.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
722.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1611.1 mg | 70% | |
| Total Carbohydrates | 22.2 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Members mark meatballs
Members Mark Meatballs are savory, pre-cooked meatballs crafted for convenience and flavor. Made with high-quality beef and a blend of breadcrumbs, eggs, and flavorful seasonings, they deliver a classic, hearty taste inspired by Italian cuisine. Perfect for pairing with pasta, soups, or appetizers, these meatballs are versatile for a variety of dishes. They are a good source of protein, providing essential nutrients to support muscle growth and repair. However, with added sodium and processed ingredients, moderation is key for a balanced diet, especially for those monitoring sodium intake or avoiding preservatives. Members Mark Meatballs offer an easy way to include rich, meaty flavors in meals without the hassle of preparation, making them a popular choice for busy households seeking convenient and satisfying options.
