One cup of Melting moment biscuit with icing is around 236.2 grams and contains approximately 1181.1 calories, 7.9 grams of protein, 55.1 grams of fat, and 157.5 grams of carbohydrates.
Melting Moment Biscuit With Icing is a delightful treat, hailing from the classic Australian bakery tradition. These tender, buttery biscuits are made with a simple blend of quality ingredients—rich butter, creamy flour, and a touch of cornstarch, giving them their signature melt-in-your-mouth texture. Adorned with a luscious layer of sweet icing, they offer a perfect balance of flavor and sweetness. While they may be indulgent, featuring a delightful combination of carbs and sugars, enjoying them in moderation can be a joyful part of any dessert experience. Treat yourself to a moment of bliss with this heavenly biscuit!
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 31.5 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.1 mg | 39% | |
| Sodium | 787.4 mg | 34% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 78.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
