Nutrition Facts for Melted imported swiss cheese
Image of Melted imported swiss cheese

Melted imported swiss cheese

Item Rating: 52/100

One cup of Melted imported swiss cheese is around 240 grams and contains approximately 912 calories, 65 grams of protein, 72 grams of fat, and 3.4 grams of carbohydrates.

Melted Imported Swiss Cheese is a creamy, luscious delight hailing from the heart of Switzerland. Crafted from high-quality cow's milk, this cheese melts beautifully, creating a velvety texture perfect for fondue or topping your favorite dishes. Rich in calcium and protein, it offers a wholesome indulgence, enhancing both flavor and nutrition. While it's a delicious source of vitamins, be mindful of its fat content. Whether drizzled over savory vegetables or incorporated into a gourmet grilled cheese, Melted Imported Swiss Cheese elevates any meal into a delightful, cheesy experience!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 912
Total Fat 72g 0%
Saturated Fat 45.36g 0%
Polyunsaturated Fat g
Cholesterol 216mg 0%
Sodium 480mg 0%
Total Carbohydrate 3.36g 0%
Dietary Fiber 0g 0%
Total Sugars 0.96g
Protein 64.8g 0%
Vitamin D 0IU 0%
Calcium 2136mg 0%
Iron 0.48mg 0%
Potassium 184.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.4%
Protein: 28.2%
Carbs: 1.5%