One cup of Melted chocolate is around 235.3 grams and contains approximately 1411.8 calories, 11.8 grams of protein, 100 grams of fat, and 117.6 grams of carbohydrates.
Melted chocolate is a rich, velvety delight that captivates the senses. Originating from cacao beans, this indulgence is often found in desserts from various cuisines, including French pastries and decadent Italian sauces. While it offers a luxurious taste experience, melted chocolate is also packed with antioxidants from dark varieties, which can bring heart health benefits when enjoyed in moderation. However, be mindful of added sugars and fats in some recipes. Whether drizzled over fruit or swirled into desserts, melted chocolate is a true culinary treasure that balances indulgence with a hint of health.
Log this food in SnapCalorie
Nutrition Information
Calories |
1411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 100 g | 128% | |
| Saturated Fat | 58.8 g | 294% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.4 mg | 9% | |
| Sodium | 147.1 mg | 6% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 111.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 458.8 mg | 35% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
