One cup of Melted butter is around 237.3 grams and contains approximately 1728.8 calories, 2.0 grams of protein, 195.3 grams of fat, and 0.2 grams of carbohydrates.
Melted Butter is a rich, creamy delight crafted from churned fresh cream. Originating from ancient culinary traditions, it's a staple in cuisines around the world, enhancing everything from French pastries to Southern biscuits. While it adds a luscious flavor and silky texture, it's important to enjoy it in moderation. Packed with fat, melted butter is high in calories but contains beneficial short-chain fatty acids that can support heart health. So, indulge in the luxurious taste of melted butter, knowing it’s a versatile ingredient that can elevate any dish.
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Nutrition Information
Calories |
1728.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 195.3 g | 250% | |
| Saturated Fat | 123.6 g | 618% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 517.5 mg | 172% | |
| Sodium | 1386.3 mg | 60% | |
| Total Carbohydrates | 0.2 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.2 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 134.7 mcg | 673% | |
| Calcium | 57.8 mg | 4% | |
| Iron | 0 mg | 0% | |
| Potassium | 57.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
