Melon ball

Melon ball

Fruit

Item Rating: 79/100

1 serving (100 grams) contains 36 calories, 0.5 grams of protein, 0.1 grams of fat, and 9.1 grams of carbohydrates.

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85.7
calories
1.2
protein
21.7
carbohydrates
0.2
fat

Nutrition Information

1 cup (238.1g)
Calories
85.7
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 42.9 mg 1%
Total Carbohydrates 21.7 g 7%
Dietary Fiber 1.9 g 6%
Sugars 19.3 g
protein 1.2 g 2%
Vitamin D 0 mcg 0%
Calcium 23.8 mg 1%
Iron 0.5 mg 2%
Potassium 542.9 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

92.9%
5.1%
1.9%
Fat: 1 cal (1.9%)
Protein: 4 cal (5.1%)
Carbs: 86 cal (92.9%)

About Melon ball

Melon Ball is a refreshing fruit dish made by scooping small, spherical pieces from melons such as cantaloupe, honeydew, or watermelon. Originating as a decorative and functional way to serve melons, it is commonly enjoyed in Western cuisine and often found in fruit salads or as a standalone snack. Packed with vitamins A and C, antioxidants, and hydration-boosting water content, Melon Ball is a nutritious choice for promoting skin health, supporting immunity, and aiding digestion. It is naturally low in calories and fat, making it suitable for weight-conscious diets. However, when prepared with added sugars or served alongside calorie-dense toppings, its health benefits may be offset. Perfect for summer months, its vibrant colors and sweet flavor make it an appealing and guilt-free treat for any occasion.