Mee goreng mamak
One cup of Mee goreng mamak is around 160 grams and contains approximately 320 calories, 8 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Mee Goreng Mamak is a fiery, flavorful stir-fried noodle dish hailing from Malaysia’s vibrant street food scene. Made with yellow noodles, it’s tossed in a rich blend of spicy sambal, savory soy sauce, and a hint of lime, giving it a tantalizing kick. Packed with fresh vegetables, like bean sprouts and chives, and often topped with protein such as eggs or shrimp, it strikes a perfect balance between taste and texture. While it’s deliciously indulgent, it can be high in sodium and calories, making it a treat to savor in moderation. Dive into the bold flavors of Mee Goreng Mamak for a true taste of Malaysian culinary culture!
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Nutrition Facts
| Serving size | (160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 320 |
| Total Fat 12g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 24mg | 0% |
| Sodium 640mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 4g | |
| Protein 8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 240mg | 0% |
Source of Calories